By KT Reporter
A transformative partnership between the National Agricultural Research Organisation (NARO) and nine private seed companies is to reshape Uganda’s potato industry, promising higher yields, better incomes, and reduced reliance on imported seeds, the agreement licenses companies to multiply and distribute 13 advanced potato varieties, including the high-yielding NAROPOT 7–10, tailored for industrial use and capable of producing over 25 tons per hectare.
For decades, Ugandan farmers have grappled with low-quality seeds and costly imports, stifling productivity. This deal marks a turning point. “These varieties, some maturing in just 90 days, will boost productivity and connect farmers to lucrative markets like food processors,” said Dr. Abbey Byarugaba of NARO’s Kachwekano Institute. The varieties, ranging from the beloved Rutuku to new industrial-grade NAROPOT lines, are set to be rolled out nationwide, with seed hubs planned beyond traditional highland areas.
Seed companies like FICA Seeds and KIPAL are stepping up, committing to widespread distribution and farmer training. “Quality seed has been our biggest hurdle. This partnership ensures farmers get what they need to thrive,” said Mr. Narsis Tushabe of FICA Seeds.
The initiative also redefines how agricultural research is commercialized in Uganda. Dr. Sadik Kassim, NARO’s Deputy Director General for Technology Promotion, emphasized the sustainability of the model: “Licensing agreements create a win-win farmers gain access to better seeds, and research institutions generate revenue to fuel further innovation.”
Dr. Yona Baguma, NARO’s Director General, framed the partnership as a cornerstone of agricultural transformation. “Quality seed is the bedrock of progress. This milestone isn’t just about feeding Uganda—it’s about securing livelihoods and cutting import dependency,” he said.
The new varieties will be unveiled at NARO’s Rwebitaba Institute in Fort Portal during World Food Day on October 16, 2025, signaling a new era for Uganda’s potato farmers. With enhanced access to certified seeds, the nation’s agricultural landscape is set for a seismic shift, empowering smallholders and commercial producers alike.
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